I grew up with a love of poppy seed muffins. I also grew up with a hatred for any lemon…
Mocha Almond Egg-White Cookies (GF)
Left: Coffee & chocolate chips Middle: Normal chocolate chips Right: Mini-chocolate chips These are essentially meringue cookies. BUT when I…
Fig Tart
Fig season is upon us! Finally. I wait all year for this short and sweet period. This tart is as…
Vanilla Panna Cotta with Raspberry Coulis
I consider myself very lucky to have tasted my very first panna cotta in Italy. I chose a vanilla panna…
Portuguese Orange Cake
When added to desserts, orange offers such a nice balance between tang and sweet. It’s also less tart than lemon,…
Cookies & Cream Cookies
These cookies and cream cookies have been a long time in the making. For those of you who may be…
Peach Cake with Vanilla Glaze
After using 4 pounds of the fresh peaches that my friend Rosa recently brought over for the delicious Peach & Bourbon…
Guava & Cream Cheese Pastelitos
Recently I went on a self-guided “Bakery Crawl” in San Francisco, primarily taste-testing whatever tempted me most behind the…
Blini
Thank you for participating in the @abeebakes poll on Instagram! My 24 hour story on Instagram asked if you’ve ever…
Nectarine Frangipane Tart
This picture is from ages ago when I made this tart for the very first time. I photographed it not…
Coconut Oil Brown Sugar Cookies
These super soft cookies are entirely free of butter and white sugar. And you don’t even know they’re missing, let…
Pan-crêpe
Something I didn’t anticipate when becoming a baker was the difficulty in choosing names for things. I’m often stuck at…
