Cinnamon Donut Bread

I mean, must I really write anything here? Does the title not say everything already? This is one of those…

Oat Flour Chocolate Chip Cookies (GF)

The best and worst part about being “the baker” in your crowd of family and friends is when people ask…

Whenever I come home, my Mom creates a list of things she’d like me to bake while I’m staying with…

The first time I heard about rhubarb was sitting in the backseat of my parents car, while they listened to “Prarie Home…

I made this cake solely for the purpose of using up leftover ricotta. Oh. My. God. Now I have to…

These cookies are exactly what I love in a cookie: They’re super soft (short baking time). They’re packed with flavor…

My husband, Fabien, is obsessed with pears. I’ve always been a loyal apple lover, and still am. However, he’s convinced…

I’ll take anything with pastry cream. If it were up to me, every dessert would incorporate it. Pastry cream/crème patissiere…

When I met Fabien, one of the very first things I learned about him was (and still is) his love…

If I had known that you could make ice cream THIS good and THIS easily, years ago, well, I’m not…

Recently I posted a 24 hour poll on @ABeeBakes Instagram. The question was “what do you prefer, waffles or pancakes?”…

If you frequent A Bee Bakes, you’ve probably noticed that I’m a huge fan of David Lebovitz. He’s an American…