My best friend, Tania, sent me this recipe a few months back. She’s not much of a sweet-tooth (so unfair,…
Pear & Goat Cheese Naan Pizza
Ever since living in France, I’ve adopted the French obsession of goat cheese (chevre) and honey. All the goat cheese…
Cranberry Bliss Bars
I posted this recipe ages ago when A Bee Bakes was just beginning. Whenever you see this gray carpet in…
All-Purpose Pastry Crust
Recently I posted this picture of my go-to pastry crust on Instagram stories. I asked you all if you needed…
Sour Cream Banana Bread
Banana breads and cookies are what come out of my kitchen most frequently. Not necessarily because they are my favorite…
Beet & Ginger Cake with Cream Cheese Frosting
I’ve had this particular recipe saved for years. I found it one day on David Lebovitz’s blog and I thought…
Toffee Espresso Chocolate Chunk Cookies
My baking is mostly dictated by the seasons. Like so many others, my favorite time of year to bake is…
Spinach & Bacon Quiche
Happy 2019 everyone! I missed this community during the holiday break! I hope you all had a nice vacation. Did…
Cardamom Bread Wreath
This post marks the last of 2018. Members of my French family arrive today for the holiday season and…
Persimmon Frangipane Tart
This is one of my favorite tarts to make because it can be used with any fruit, during any season,…
Grain-Free Dog Treats
My sous chef, and constant companion, is my almost 2-year-old golden retriever, Jesse. Like most goldens, he’s most happy when…
Kiwi Christmas Tree
I mean how pretty is that?! The inspiration came from Pinterest, naturally. This is a simple fruit salad that celebrates…
