Swirled Blueberry Thyme Cake

This perfect summer blueberry loaf is packed with blueberries, lemon, and thyme, and is ribboned with berry jam. It’s more of a breakfast cake, reminiscent of coffee cake, without the added step of a crumble/streusel. In the place of streusel, it’s drizzled with a fresh lemon and thyme glaze that pairs really nicely with the blueberries.