Babka, if you’re unfamiliar, is a sweet yeasted bread that’s swirled with anything from chocolate, cinnamon, jam, and in today’s … More
Search Results for: nutella
Nutella Tart
I mean, can you blame me? When people ask what my favorite thing to bake is, I panic because it’s … More
Nutella & Vanilla Bean Panna Cotta
This layered panna cotta is as delicious as it is beautiful. The first layer is a creamy nutella panna cotta and the second layer is a creamy vanilla panna cotta speckled with vanilla beans. Whether you serve them individually as pictured or in a big bowl, it’s best to serve in something transparent so you can see the contrasting layers. Enjoy this easy, beautiful, and fun dessert any time of year.
Nutella Mousse
For the Nutella lovers out there, look no further for your next Nutella fix. Ever since tasting the perfect Mousse … More
Nutella Chocolate Oatmeal Bites
These no-bake treats may be small but they come packed with flavor and texture. They’re sort of like trail mix … More
Nutella Brownie Tartlets
Dare I say these are *better* (eeks) than classic brownies? Everything you ever want in a brownie is what defines … More
Marshmallow Nutella Cream
Happy post Independence day! I presume the following may be leftover: some wine, some beer, and…where I come into … More
Nutella Blondies
So, you know my obsession with all things pumpkin? Oh, and also the other obsession with all things cinnamon roll? … More
Nutella Banana Muffins
Yes, another Nutella recipe. Can you blame me? We buy our Nutella from Costco so I always have it around. … More
Nutella Christmas Tree
How cute is this puff pastry Christmas tree braided with nutella?! The best part is the flavor: nutella combined with … More
Pain Perdu (French Style French Toast)
This French Toast is as French as it gets. Pain Perdu literally translates to “lost bread” in French. This refers to the … More
Custards & Mousses
3 Ingredient Orange Gummies (Paleo) Apple Clafoutis Apple Cream Torte Baked Apple Custard Baked French Toast Baked Peach Custard Baked … More
